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Hoplà Whipping and Cooking Cream 1000ml

HOP001
40.00(L) x 17.00(H) x 20.50(D)
0.0139
12.93
+ 15(H) Pallet

Hoplà for whipping and cooking without hydrogenated fats can be used in the kitchen as a light condiment, as an alternative to cream of animal origin. In pastry making, it is ideal for the production and decoration of cakes, filled cakes, semifreddo, ice cream , etc., can be used with custard, chocolate, hazelnut and various aromas.

Data sheet

PCS x CTN
12
CTN x LAY
12
CTN x PAL
72
Barcode
8000005049464