Shop By Category

List of products by brand Le Bontà di San Trifone

LE BONTA' DI SAN TRIFONE SNC It is a company founded in 1995 in an area in the south of Puglia, near Bari: Palo del Colle. At the base of our work there is respect for the Apulian food traditions and also for healthy eating, which is why the raw materials used for our products, TARALLINI AND BISCUITS, come from our region. Our company was born as a family business and over time it has developed into a small industry that combines tradition and development. We employ expert staff and at the same time a young workforce, attentive to new market demands and eager to grow. Our best-selling product is the TARALLINO. Its production requires a careful and meticulous process that allows us to obtain a fresh and good product. For its production we use "Type 00" flour (100% Italian Wheat), First Quality Oils, Olive Oil (which gives flavor to the product), Extra Virgin Olive Oil (which gives the product that extra touch of flavor), salt and white wine. The combination of tradition and modernity is the hallmark of the company, which creates ever-changing product lines. Among these, the Artisan Line stands out, a line of products made with carefully selected raw materials and following the traditions of our mothers. Le Bontà di San Trifone is increasingly oriented towards improving the quality criteria of its products, today identified by the BRC and IFS Certifications.