Asolodolce produces goodness of puff pastry and sweet mouth-watering specialties relying on modern and advanced methods and processes, but guarding the search for quality and attention to artisan authenticity. This is not an exaggeration or a marketing gimmick, like the ones we are used to, but a simple and exquisite truth. Asolodolce is a family business now in its second generation, which expresses large numbers but has consolidated the values and approach of the origins, which the founder, still active in the company, has been able to teach and pass on. And that of Asolodolce is a story to know.