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Divella Flour 1kg Manitoba "0" Soft Wheat

DIV073
36.00(L) x 17.00(H) x 21.00(D)
0.0129
10.15
+ 15(H) Pallet

Manitoba flour is obtained by grinding North American soft grains originating in the Canadian province of Manitoba. It allows to obtain doughs with high strength and elasticity.

Data sheet

PCS x CTN
10
CTN x LAY
11
CTN x PAL
88
Barcode
8005121200515