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Barbera Tin Carretto Bio EVO Oil 500ml D.O.P. Val di Mazara
BBR008
Produced from olives grown in the territories of Val di Mazara according to the agricultural method organic, over 700 meters above sea level on a high hill. At this altitude the olives express their best of the content in aromatic substances and polyphenols. Thus, an extra virgin with a fruity almond flavor is born and balanced, the herbaceous scent combined with an unexpected sweetness makes it perfect for all dishes of seafood cuisine, on vegetables and fresh cheeses.
28.30 (L) x 23.20 (H) x 21.40 (D)
0.0141
6.75
+ 15 (H) Pallet
- Type of oil: Organic Extra Virgin Olive Oil - Val di Mazara Protected Designation of Origin
- Cultivars: Biancolilla, Cerasuola, Nocellara del Belice
- Area of origin: Central Sicily
- Olive grove altitude: High hill
- Harvest period: November
- Harvesting technique: Hand picking
- Extraction system: Continuous cycle cold extraction within 24 hours of harvesting, natural decantation and decanting
- Filtering: Through natural sheets
- Certification body: AGROQUALITY - ICEA
- Appearance: Golden yellow color with shades of intense green
- Aroma: Fruity smell with herbaceous aromatic notes and hints of almond
- Taste: Medium fruity, velvety with notes of almond on the finish
- Usage: Ideal on all seafood dishes, fresh cheeses, salads, vegetables and greens
Data sheet
- PCS x CTN
- 12
- CTN x LAY
- 13
- CTN x PAL
- 52
- Barcode
- 8002591906312
Produced from olives grown in the territories of Val di Mazara according to the agricultural method organic, over 700 meters above sea level on a high hill. At this altitude the olives express their best of the content in aromatic substances and polyphenols. Thus, an extra virgin with a fruity almond flavor is born and balanced, the herbaceous scent combined with an unexpected sweetness makes it perfect for all dishes of seafood cuisine, on vegetables and fresh cheeses.
