Fattorie Gennargentu Pecorino Riservato 4Kg
FAT009



It represents the excellence of Sardinian dairy production, unique and inimitable. It is obtained only from raw milk and only from Sardinian sheep. Minimum season 105 days. The crust treatment is done with olive oil and vinegar. The consistency of the dough is hard and crumbly. The strong and intense taste gives it a reserved character. Brown crust color.
Data sheet
- Pieces per carton
- 2
- Cartons per layer
- 7
- Cartons per pallet
- 49
- Shelf Life
- 180 days
- Text
- IT
- HS CODE
- 0406 9063
- MOQ
- 2.000€ brand Fattorie Gennargentu
- Barcode
- 2329978
- Country
- Italia
- Optimal Temperature
- 4°/8°C