Take advantage of our best offer on Hoplà

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Dear Customers, We are pleased to present our best on Hoplà!

Hoplà, a brand of Trevalli Cooperlat, leader in the vegetable creams sector, is aimed at professionals in the pastry and kitchen world with a line of vegetable fat-based products exclusively designed for them: Hoplà Professional. Let's find out in detail each product of the line. Hoplà Professional to be whipped already sweetened is ideal for the preparation and decoration of cakes, filled cakes, semifreddo and ice cream. With excellent stability and excellent yield, it is a gluten-free preparation that can also be used with custard, chocolate, hazelnut and various flavors. Hoplà Professional for whipping and cooking is a versatile unsweetened product, ideal both in the kitchen as an alternative condiment to cream of animal origin, and in pastry for fillings and decorations, as an alternative to animal cream for desserts. Gluten-free, it has excellent yield and excellent stability. In the kitchen it has a high acid stability, while in pastry it is very easy to assemble. Hoplà Professional Easy Top is particularly suitable for covering monumental cakes, for cake design and for making “naked” cakes, as an alternative to sugar paste. It simplifies the creation of decorations and eliminates the use of butter cream in the sponge cake cover or on polystyrene bases. Gluten free, it is ideal in preparations that require a long and high hold of the cream at room temperature. It is also highly resistant to negative temperatures and allows the reduction of time and costs in the preparation of monumental cakes. Based on vegetable fat (90%) and cream (10%), Hoplà Professional Dual Top 90/10 is the perfect solution for those who want to have an excellent ally in the kitchen. Gluten-free and with a characteristic cream flavor, it is the unsweetened vegetable alternative for chefs who want to add that extra touch to their preparations. Finally, Hoplà Professional Cooking & Dressing Sauce is an extremely versatile sauce that can be used cold, as it is, or hot, slightly seared. Gluten-free and with a typical cream flavor, it is a ready-to-use product ideal for seasoning rich pasta, meat and fish dishes and light dishes, such as salads. Also ideal for pizza. Hoplà Da Montare already sweetened, Hoplà da Montare e per Cucina (to be sweetened at will) and Hoplà Spray; whatever your need for goodness you can always count on healthy and light products! Based on vegetable fats and gluten-free, they enrich every dish with taste, giving a touch of happiness to your every creation. And success is assured: an increasing number of pastry chefs, ice cream makers and consumers choose our plant-based preparations for the preparation of their specialties, precisely by virtue of their ease of use, excellent yield and great stability once whipped. . Why can't there be sweetness without a little happiness ?!


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